File:German_Bratwürste.jpg · Wikimedia Commons · See Wikimedia Commons
براتوورست
Sign in to saveBratwurst () is a type of German sausage made from pork or, less commonly, beef, veal, or any combination of beef, veal, and pork. The name is derived from the Old High German , from , finely chopped meat, and , sausage, although in modern German it is often associated with the verb , to pan fry or roast.
Key facts
- Food.name
- Bratwurst
- Food.name_lang
- de
- Food.name_italics
- true
- Food.image
- German Bratwürste.jpg
- Food.caption
- A variety of on a stand at the in Nuremberg, Bavaria, Germany
- Food.country
- Germany
- Food.region
- Nuremberg
- Food.course
- Main
- Food.type
- Sausage
- Food.main_ingredient
- Meat (pork, beef, veal or chicken)
via Wikipedia infobox
Wikidata facts
Show 5 more facts
- Commons category
- Bratwürste
- catalog code
- 212
- native label
- Bratwurst
- course
- main course
- has characteristic
- roasting
via Wikidata · CC0