
challah
Sign in to saveAlso known as hallah, berches, challot, challos
pane ebraico mangiato durante le festività
Key facts
- Food.name
- Challah
- Food.image
- Challah Bread Six Braid 1.JPG
- Food.image_size
- 250px
- Food.caption
- Challah sprinkled with sesame seeds
- Food.alternate_name
- khala, khale, chałka, kitke, berkhes, barches, bukhte, dacher, koylatch, koilitsh, shtritsl, kozunak
- Food.type
- Bread
- Food.main_ingredient
- Eggs, fine white flour, water, yeast, sugar and salt
via Wikipedia infobox
Wikidata facts
- Subclass of
- food
- Religion
- Judaism
- Country of origin
- Eastern Europe
- Material used
- water
- Image
- Challah Bread Six Braid 1.JPG
Show 4 more facts
- Commons category
- Challah
- cuisine
- Jewish cuisine
- native label
- חַלָּה
- topic's main category
- Category:Challah
via Wikidata · CC0
Article · Italiano
Challah (חלה plurale Challot) è un pane tradizionale ebraico a forma di treccia mangiato in occasione dello Shabbat (e di altre feste, tranne Pesach).Lo Shabbat è il giorno di festa degli ebrei.
Abstract from DBpedia / Wikipedia · CC BY-SA