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halva

File:Black_Halwa,_Kerala.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ183599· pop 92· linked from 1,855 articles

Also known as halwa, halvah, halawa, haleweh, halava, halvaa, helava, xalwa

AI overview

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AI-generated from the Wikipedia summary — may contain errors.

Key facts

Food.served
Cold
Food.name
Halva
Food.image
File:Orient sweets (special halva) Samarkand, Siyab.jpg
Food.place_of_origin
Iran (Persia)
Food.region
Middle East, South Asia, Central Asia, Eastern Europe, Balkans, South Caucasus, North Africa, Horn of Africa
Food.type
Confectionery, dessert

via Wikipedia infobox

~12 min read

Encyclopedic overview

27 sections
Contents
  • Etymology
  • History
  • Types
  • Grain-based halva
  • Sesame
  • Sunflower
  • Peanuts
  • Carrots
  • Other
  • Floss halva
  • Cultural and national variations
  • Albania
  • Armenia
  • Azerbaijan
  • Greece
  • Italy
  • India
  • Iran
  • Israel
  • Myanmar (Burma)
  • [[Palestine]]
  • Syria
  • Turkey
  • United States
  • Somalia
  • See also
  • References

Halva (also halvah, halwa, halua; ) is a type of confectionery that is spread throughout the Middle East and North Africa, East Africa, Eastern Europe, and the Balkans, Central Asia, and South Asia. The name refers to a broad variety of recipes, generally a thick paste made from flour, butter, oil, saffron, rosewater, milk, turmeric powder, and sugar.

==Etymology==

Excerpted from Wikipedia’s “halva” article, available under the CC BY-SA 4.0 licence.

Gallery (26)