
Also known as Piperatum, Kondeton
thumb|A modern bottle of Conditum Paradoxum
~1 min read
thumb|A modern bottle of Conditum Paradoxum
Conditum, piperatum, or konditon (κόνδιτον) is a family of spiced wines in ancient Roman and Byzantine cuisine.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).