File:Ester-general.svg · Wikimedia Commons · See Wikimedia Commons
AI overview
An ester is a chemical compound formed when the hydrogen atom in an acid is replaced by an organic group, creating a molecule with a distinctive structure. Esters are important because they occur widely in nature and industry—for example, they make up fats and oils, and they're used in fragrances, plastics, and many other everyday products.
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Research
212,849 papers- Enzymatic ester bond formation strategies in fungal macrolide skeletons.ReviewNatural product reports · 2025Zhang JM, Yuan GY, Zou YDOI: 10.1039/d4np00050a
- Preserving ester-linked modifications reveals glutamate and aspartate mono-ADP-ribosylation by PARP1 and its reversal by PARG.Nature communications · 2024Longarini EJ, Matić IDOI: 10.1038/s41467-024-48314-0
- Carboxylic ester hydrolases from hyperthermophiles.ReviewExtremophiles : life under extreme conditions · 2009Levisson M, van der Oost J, Kengen SWDOI: 10.1007/s00792-009-0260-4
- Microbial esterases and ester prodrugs: An unlikely marriage for combating antibiotic resistance.ReviewDrug development research · 2019
Article · 中文
酯（zhǐ）（音同「指」、德文：Ester）旧称𨤎，是指有机化学中醇與羧酸或无机含氧酸发生酯化反应生成的产物。酯類除了羧酸酯外，也有硝酸、硫酸等無機含氧酸酯。
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