friand
Sign in to saveA friand is a small almond cake, popular in Australia and New Zealand, closely related to the French financier.
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 194 products
dNutri-Score
4NOVA · Ultra-processed food
- Energy
- 316 kcal
- Fat
- 18.5 g
- — of which saturates
- 8.6 g
- Carbohydrates
- 27 g
- — of which sugars
- 6.6 g
- Fibre
- 1.5 g
- Protein
- 10 g
- Salt
- 1.01 g
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A friand is a small almond cake, popular in Australia and New Zealand, closely related to the French financier.
The principal ingredients are almond flour, egg whites, butter, and powdered sugar. A friand typically has additional flavorings such as coconut, chocolate, fruit, and nuts. It is baked in small moulds, typically oval or barquette in shape. French financiers do not have additional flavorings.
Excerpted from Wikipedia’s “friand” article, available under the CC BY-SA 4.0 licence.