Giardiniera
Sign in to savethumb|A small plate of giardiniera Giardiniera (, ) is an Italian relish of pickled vegetables in vinegar or oil.
Wikidata facts
- Subclass of
- condiment
- Part of
- Italian cuisine
- Image
- GiardinieraSpicy.JPG
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- native label
- Giardiniera
- cuisine
- Italian cuisine
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Encyclopedic overview
4 sectionsContents
- Varieties and uses
- Ingredients
- See also
- References
thumb|A small plate of giardiniera Giardiniera (, ) is an Italian relish of pickled vegetables in vinegar or oil.
==Varieties and uses== thumb|A sandwich accompanied by giardiniera Italian giardiniera is also called sottaceti (), a common term for pickled foods. It is typically eaten as an antipasto or with salads.
Excerpted from Wikipedia’s “Giardiniera” article, available under the CC BY-SA 4.0 licence.
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