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Karydopita

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Karydopita (Greek: καρυδόπιτα 'walnut pie') is a Greek dessert cake made primarily from walnuts and soaked in syrup.

Wikidata facts

Subclass of
cake
Country of origin
Greece
Material used
walnut
Image
Παραδοσιακό γλυκό με καρυδόψιχα.JPG
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native label
Καρυδόπιτα
Sources (3)

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Encyclopedic overview

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Karydopita (Greek: καρυδόπιτα 'walnut pie') is a Greek dessert cake made primarily from walnuts and soaked in syrup.

There are several variations of the dish. Common additions include orange zest, cloves, brown sugar, and spiced rum or cognac.

Excerpted from Wikipedia’s “Karydopita” article, available under the CC BY-SA 4.0 licence.

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