کالباس

Also known as Polish sausage, Ukrainian sausage

Kielbasa (, ; from Polish '''' ) is any type of meat sausage from Poland and a staple of Polish cuisine. In American English, it is typically a coarse, U-shaped smoked sausage of any kind of meat, which closely resembles the Wiejska sausage'' (typically pork only).

Key facts

Food.name: Kielbasa
Food.image: Kielbasa.jpg
Food.image_size: 250px
Food.caption: Four types of kiełbasa made in Poland: biała kiełbasa (white sausage), a slice of kiełbasa krakowska, the thin kabanos (pl. 'kabanosy'), and kiełbasa wiejska (farmhouse sausage)
Food.country: Poland
Food.region: Central Europe and Eastern Europe
Food.course: Main
Food.type: Sausage
Food.main_ingredient: Meat (pork, beef, turkey, lamb, chicken or veal)