Also known as Minchi, Min chi
Minchee, or minchi, is a Macanese dish based on minced or ground meat stir-fried with vegetables and seasoned. It is widely considered Macau's national dish.
Wikidata facts
- Instance of
- dish
- Part of
- Macanese cuisine
- Country of origin
- China
- Image
- Minchi.jpg
via Wikidata · CC0