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EntityQ2227032· pop 15· linked from 166 articles

several types of sauces

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 3 products

cNutri-Score
4NOVA · Ultra-processed food
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via Open Food Facts · ODbL

Wikidata facts

Instance of
sauce
Subclass of
hot sauce
Country of origin
Spain
Material used
Carum
Image
Visita a Haría (09-2021) 04.jpg
Show 3 more facts
native label
mojo
Commons category
Mojo sauce
Sources (2)

via Wikidata · CC0