Skip to content
robinin

Structure via PubChem · Public domain (PubChem)

EntityQ7352943· pop 6· linked from 78 articles

Also known as kaempherol-3-O-robinoside-7-O-rhamnoside

Robinin (IUPAC: kaempferol-3-O-(6-deoxy-α-L-mannopyranosyl)-β-D-galactopyranoside-7-O-(6-deoxy-α-L-mannopyranosyl)oxy) is a naturally occurring flavonoid glycoside, classified as a flavonol O-glycoside. or from the common locust Robinia pseudoacacia. It is chemically derived as a flavone glycoside from the aglycone Kaempferol, and occurs naturally in several plant species.

Chemical data

Formula
C33H40O19
Molecular weight
740.7 g/mol
IUPAC name
5-hydroxy-2-(4-hydroxyphenyl)-7-[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxy-3-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-[[(2S,3R,4R,5R,6S)-3,4,5-trihydroxy-6-methyloxan-2-yl]oxymethyl]oxan-2-yl]oxychromen-4-one
SMILES
C[C@H]1[C@@H]([C@H]([C@H]([C@@H](O1)OC[C@@H]2[C@@H]([C@@H]([C@H]([C@@H](O2)OC3=C(OC4=CC(=CC(=C4C3=O)O)O[C@H]5[C@@H]([C@@H]([C@H]([C@@H](O5)C)O)O)O)C6=CC=C(C=C6)O)O)O)O)O)O)O
InChIKey
PEFASEPMJYRQBW-HKWQTAEVSA-N
XLogP
-2.2
Polar surface area
304 Ų
H-bond donors
11
H-bond acceptors
19
Formal charge
0

via PubChem

Wikidata facts

Subclass of
flavone
Mass
740.216379
Show 4 more facts
found in taxon
Melilotus officinalis
canonical SMILES
CC1C(C(C(C(O1)OCC2C(C(C(C(O2)OC3=C(OC4=CC(=CC(=C4C3=O)O)OC5C(C(C(C(O5)C)O)O)O)C6=CC=C(C=C6)O)O)O)O)O)O)O
chemical formula
C₃₃H₄₀O₁₉
isomeric SMILES
C[C@H]1[C@@H]([C@H]([C@H]([C@@H](O1)OC[C@@H]2[C@@H]([C@@H]([C@H]([C@@H](O2)OC3=C(OC4=CC(=CC(=C4C3=O)O)O[C@H]5[C@@H]([C@@H]([C@H]([C@@H](O5)C)O)O)O)C6=CC=C(C=C6)O)O)O)O)O)O)O
Sources (3)

via Wikidata · CC0

~1 min read

Encyclopedic overview

4 sections
Contents
  • Chemical properties
  • Biological activities and applications
  • See also
  • References

Robinin (IUPAC: kaempferol-3-O-(6-deoxy-α-L-mannopyranosyl)-β-D-galactopyranoside-7-O-(6-deoxy-α-L-mannopyranosyl)oxy) is a naturally occurring flavonoid glycoside, classified as a flavonol O-glycoside. or from the common locust Robinia pseudoacacia. It is chemically derived as a flavone glycoside from the aglycone Kaempferol, and occurs naturally in several plant species.

Robinin is found in plants of the family Fabaceae, particularly in the genus Robinia, such as Robinia pseudoacacia (black locust or robinia). It has also been reported in other genera, including Vigna and Pueraria.

Excerpted from Wikipedia’s “robinin” article, available under the CC BY-SA 4.0 licence.

Available in 6 languages

via Wikidata sitelinks · CC0