non-alcoholic drink, often carbonated (sparkling)
A soft drink is a non-alcoholic beverage that is often carbonated, giving it a fizzy or sparkling quality. These drinks are widely consumed around the world as refreshments and are significant in global food and beverage industries.
AI-generated from the Wikipedia summary — may contain errors.
A tumbler of cola served with ice cubes Soft drink vending machine in Kyoto Station, Japan
A soft drink (see § Terminology for other names) is a class of beverage containing no alcohol, usually (but not necessarily) carbonated, and typically including added sweetener. Flavors can be natural, artificial or a mixture of the two. The sweetener may be a sugar, high-fructose corn syrup, fruit juice, a sugar substitute (in the case of diet sodas), or some combination of these. Soft drinks may also contain caffeine, colorings, preservatives and other ingredients.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).