タパイ
Also known as Tape, Tapé, Peuyeum
thumb|Tapuy, a traditional Ifugao [[rice wine prepared with tapay in the Cordillera highlands of Luzon, Philippines]] thumb|Dried alcoholic fermented cassava or peuyeum at Yogyakarta, [[Indonesia]]
Key facts
- Prepared food.name
- Tapai
- Prepared food.image
- Tapai peuyeum Pasar Baru.JPG
- Prepared food.image_size
- 250px
- Prepared food.caption
- Packaged tapai paste made from cassava in Indonesia
- Prepared food.alternate_name
- Peuyeum, etc.
- Prepared food.region
- Southeast Asia, East Asia, South Asia
- Prepared food.type
- Rice wine, alcoholic paste
- Prepared food.main_ingredient
- Usually white rice, glutinous rice
via Wikipedia infobox
Article · 日本語
タパイ（Tapai）はインドネシアとマレーシアの醸造酒および発酵食品。タペ（tape）とも呼ばれる。ボルネオ島北部のサバ州で作られ、壺酒として飲んだり甘酒状のスナックとして食べる事もある。
Abstract from DBpedia / Wikipedia · CC BY-SA