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vetkoek
Sign in to savethumb|A vetkoek topped with a piece of polony
Key facts
- Prepared food.name
- Vetkoek
- Prepared food.image
- Vetkoek with mince-001.jpg
- Prepared food.image_size
- 250px
- Prepared food.caption
- Vetkoek filled with ground beef
- Prepared food.alternate_name
- Fatcake
- Prepared food.country
- South Africa
- Prepared food.region
- Southern Africa
- Prepared food.course
- Starter course
- Prepared food.type
- Bread
- Prepared food.main_ingredient
- Flour, salt, sugar and yeast
- Prepared food.variations
- Polony, chips, cheese (cheddar)
via Wikipedia infobox
Article
3 sectionsContents
- See also
- References
- External links
thumb|A vetkoek topped with a piece of polony
Vetkoek (, ) is a traditional South African fried dough bread. It is similar to the Caribbean Johnny cake, the Dutch oliebol, and the Mexican sopaipillas. It is also known by the Xhosa, Zulu, and Setswana name igwinya (plural amagwinya) and legwinya (plural magwinya) respectively.