Warbat with cream

Warbat (), also known as shaabiyat (, ) and Şöbiyet, is a Levantine sweet pastry similar to baklava.

Warbat consists of layers of phyllo dough filled with a semolina based custard, though it is sometimes also filled with pistachios, walnuts, almonds, or sweet cheese. The dessert is topped with a sweet syrup made from sugar, water, and lemon juice brought to a boil and then left to cool and thicken.