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فاصولياء

File:French_beans_J1.JPG · Wikimedia Commons · See Wikimedia Commons

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فاصولياء

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Also known as pulse, beans

thumb|right|French bean pods on a plant

AI overview

A bean is a type of seed or pod from a legume plant that is commonly eaten as a vegetable or protein source. Beans are important to human nutrition and agriculture around the world, with varieties like the French bean being widely cultivated and consumed.

AI-generated from the Wikipedia summary — may contain errors.

Wikidata facts

Instance of
common name
Subclass of
legume
Image
Phaseolus vulgaris seed.jpg
Show 10 more facts
natural product of taxon
Fabaceae
Commons category
Beans
topic's main category
Category:Edible legumes
described by source
Pauly–Wissowa
water footprint
5053
different from
legume
Unicode character
🫘
carbon footprint
0.8
on focus list of Wikimedia project
Wikipedia:Vital articles/Level/4
maintained by WikiProject
WikiProject Agriculture
Sources (4)

via Wikidata · CC0

Article · العربية

الفاصولياء هي الاسم الشائع مجموعة من النباتات المتنوعة التابعة لأجناس من الفصيلة البقولية (دوريًا (أو القرنية) (Leguminosae). يتم استخدام معظم أنواعها كغذاء الإنسان.

Abstract from DBpedia / Wikipedia · CC BY-SA

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