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Key facts
- Course
- Main
- Place of origin
- Russia
- Serving temperature
- Hot
- Main ingredients
- Beef , smetana ( sour cream )
- Variations
- Chicken Stroganoff, sausage Stroganoff, mushroom Stroganoff, shrimp Stroganoff, veal Stroganoff, pork Stroganoff
via Wikipedia infobox
Wikidata facts
- Part of
- French cuisine
- Has part
- tomato paste
- Named after
- Alexander Stroganov
- Country of origin
- France
- Material used
- tomato paste
- Image
- Beef Stroganoff-01.jpg
Show 5 more facts
- Commons category
- Beef Stroganoff
- cuisine
- French cuisine
- course
- main course
- partially coincident with
- beef bourguignon
- inception
- 1900-00-00
Sources (6)
via Wikidata · CC0