Kubdari
Sign in to saveKubdari or kubed (, Svan: კუბედ) is a Georgian filled bread dish which is particularly a national dish of the Svans. The bread is leavened and allowed to rise. The filling contains chunks of meat, which can be lamb, kid or pork, Georgian spices and onions. Kubdari was inscribed on the Intangible Cultural Heritage of Georgia list in 2015.
Key facts
- Prepared food.name
- Kubdari
- Prepared food.image
- Kubdari meat pastry.jpg
- Prepared food.image_size
- 250px
- Prepared food.country
- Georgia
- Prepared food.region
- Svaneti
- Prepared food.main_ingredient
- Bread, meat (lamb or kid or pork), spices, onions.
via Wikipedia infobox
Wikidata facts
- Subclass of
- cake
- Country of origin
- Georgia (country)
- Material used
- meat
- Image
- Kubdari.jpg
Show 1 more fact
- Commons category
- Kubdari
via Wikidata · CC0
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Encyclopedic overview
2 sectionsContents
- See also
- References
Kubdari or kubed (, Svan: კუბედ) is a Georgian filled bread dish which is particularly a national dish of the Svans. The bread is leavened and allowed to rise. The filling contains chunks of meat, which can be lamb, kid or pork, Georgian spices and onions. Kubdari was inscribed on the Intangible Cultural Heritage of Georgia list in 2015.
==See also== List of bread dishes
Excerpted from Wikipedia’s “Kubdari” article, available under the CC BY-SA 4.0 licence.