Lobiani () is a traditional Georgian dish of bean-filled bread. In Georgia the most popular is Rachuli Lobiani (რაჭული ლობიანი), like a Khachapuri, but with beans.
via Wikipedia infobox
Lobiani () is a traditional Georgian dish of bean-filled bread. In Georgia the most popular is Rachuli Lobiani (რაჭული ლობიანი), like a Khachapuri, but with beans.
The word Lobiani comes from the Georgian word for beans, which is ლობიო (Lobio). This Lobio, or the kidney beans, is the most important ingredient for making Lobiani.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).