chimarrão

Also known as tea of Paraguay

bebida quente à base de erva-mate e água de origem indígena sul-americana

AI overview

Mate is a traditional beverage made from the leaves of the yerba mate plant, originally from Paraguay and prepared by the Guarani people. It remains culturally significant as a cherished drink in South American traditions and continues to be consumed widely in the region today.

AI-generated from the Wikipedia summary — may contain errors.

Wikidata facts

Part of: Uruguayan cuisine
Country: Uruguay
Country of origin: Argentina
Material used: yerba mate
Image: Erva mate chimarrao in big cuia.jpg

Show 7 more facts

fabrication method: infusion
different from: mate tea
Commons category: Mate (beverage)
Commons gallery: Chimarrão
natural product of taxon: yerba mate
Unicode character: 🧉
discoverer or inventor: Guaraní people

Sources (3)

via Wikidata · CC0

Article · Português

O chimarrão (do castelhano rioplatense "cimarrón"), ou mate (do quíchua "mati") é uma bebida característica da cultura do Cone Sul legada da cultura indígena (caingangue, guarani, aimará e quíchua), produzido pela infusão da planta erva-mate moída em água quente a aproximadamente 70 graus Celsius, em uma cuia com uma bomba.

Abstract from DBpedia / Wikipedia · CC BY-SA