瑪黛

Also known as chimarrão, tea of Paraguay

一種南美茶

AI overview

Mate is a traditional beverage made from the leaves of the yerba mate plant, originally from Paraguay and prepared by the Guarani people. It remains culturally significant as a cherished drink in South American traditions and continues to be consumed widely in the region today.

AI-generated from the Wikipedia summary — may contain errors.

Wikidata facts

Part of: Uruguayan cuisine
Country: Uruguay
Country of origin: Argentina
Material used: yerba mate
Image: Erva mate chimarrao in big cuia.jpg

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fabrication method: infusion
different from: mate tea
Commons category: Mate (beverage)
Commons gallery: Chimarrão
natural product of taxon: yerba mate
Unicode character: 🧉
discoverer or inventor: Guaraní people

Sources (3)

via Wikidata · CC0

Article · 中文

瑪黛茶（西班牙語：maté tea，西班牙語：[ˈmate]，或作yerba mate，葡萄牙語：[ˈmatʃi]，也被葡語稱為喜馬紅（葡萄牙語：chimarrão，西班牙語：cimarrón）、巴拉圭茶（英語：Paraguay tea）、阿根廷茶（英語：Argentine tea）、巴西茶（英語：Brazilian tea），一種傳統的南美洲草本茶，马黛茶是用巴拉圭冬青的乾燥葉子浸泡在水裡後，作成茶飲。主要盛行於阿根廷、烏拉圭、巴拉圭及巴西等南美各地，現在歐美、中東及亞洲各國亦越來越受到關注。

Abstract from DBpedia / Wikipedia · CC BY-SA