Pogatschen
Sign in to saveAlso known as pogača, pogačica, pogačice, Pagáč
Salzgebäck aus dem Karpatenbecken, dem Balkan und der Türkei
Key facts
- Food.image
- Turkish pogachas.jpg
- Food.caption
- Poğaça stuffed with lor cheese and dill
- Food.alternate_name
- Pogacha, Pogácsa
- Food.type
- Bread
- Food.main_ingredient
- White flour or whole-wheat flour, usually yeast, egg, butter
- Food.variations
- White cheese filling, sucuk, pastirma, ground beef, potato, olive
- Food.calories
- 196kcal per 45 gr
via Wikipedia infobox
Wikidata facts
- Subclass of
- food
- Part of
- Serbian cuisine
- Image
- Peynirli poğaça in Ankara.jpg
Show 2 more facts
- Commons category
- Poğaça
- indigenous to
- Southeast Europe
Sources (1)
via Wikidata · CC0
Article · Deutsch
Pogatschen sind runde, salzige Gebäckstücke, die im Karpatenbecken, auf dem Balkan und in der Türkei zur typischen Küche gehören.
Abstract from DBpedia / Wikipedia · CC BY-SA