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Also known as pigodi, pigodya

Pyanse (, ) or pigodi (, pigodya , ) is a steamed pie, bun, or dumpling stuffed with cabbage and meat dish in Sakhalin Korean cuisine. It is a popular dish in the Russian Far East, as well as in Koryo-saram communities of Central Asia.

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пигодя
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Pyanse

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Pyanse (, ) or pigodi (, pigodya , ) is a steamed pie, bun, or dumpling stuffed with cabbage and meat dish in Sakhalin Korean cuisine. It is a popular dish in the Russian Far East, as well as in Koryo-saram communities of Central Asia.

== Etymology == The Russian word pigodi (, plural) derived from pigodya (, singular), is the Russian transcription of the Koryo-mar word begoja ().

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