rosarin

{{Chembox | ImageFile = Rosarin.svg | ImageSize = 250px | ImageAlt = | IUPACName = (2E)-3-Phenylprop-2-en-1-yl α-L-arabinofuranosyl-(1→6)-β-D-glucopyranoside | SystematicName = (2R,3S,4S,5R,6R)-2-({[(2R,3R,4R,5S)-3,4-Dihydroxy-5-(hydroxymethyl)oxolan-2-yl]oxy}methyl)-6-{[(2E)-3-phenylprop-2-en-1-yl]oxy}oxane-3,4,5-triol | OtherNames = |Section1= |Section2= |Section3= }}

Rosarin is a cinnamyl alcohol glycoside isolated from Rhodiola rosea.