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Tirggel
EntityQ692613· pop 11· linked from 5 articles

Tirggel are traditional Christmas biscuits from Zürich, Switzerland. Made from flour and honey, they are thin, hard, and sweet.

In the Vinony graph

Vinony's link graph records 5 inbound references to Tirggel, and connects out to biscuit, Switzerland and water.

It is catalogued under topics including Biscuits, Christmas food and Culinary Heritage of Switzerland.

Vinony links it to 10 Wikipedia language editions.

Key facts

Prepared food.name
Tirggel
Prepared food.name_lang
de
Prepared food.name_italics
true
Prepared food.image
Migros-Tirggel.jpg
Prepared food.image_size
250px
Prepared food.caption
Industrially manufactured tirggel as sold by Swiss retailer Migros in 2008
Prepared food.country
Switzerland
Prepared food.region
Zürich
Prepared food.type
Biscuit
Prepared food.main_ingredient
Flour, honey, sugar, water

via Wikipedia infobox

Wikidata facts

Subclass of
biscuit
Country of origin
Switzerland
Material used
honey
Image
Migros-Tirggel.jpg
Show 1 more fact
Commons category
Tirggel

via Wikidata · CC0

~2 min read

Encyclopedic overview

7 sections
Contents
  • History
  • Preparation
  • Consumption
  • See also
  • References
  • Further reading
  • External links

Tirggel are traditional Christmas biscuits from Zürich, Switzerland. Made from flour and honey, they are thin, hard, and sweet.

==History==

Excerpted from Wikipedia’s “Tirggel” article, available under the CC BY-SA 4.0 licence.

Available in 10 languages

via Wikidata sitelinks · CC0

Connections

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