trout

thumb|Brown trout

OverviewAI-generated

Trout is a subject associated with the Commons category "Trout" and the MCN code "0302.11.00". In the Openfoodfacts database, the category "trouts" includes 86 products. These items have an energy value of 154 kcal, 7.3 grams of fat, 1.4 grams of saturated fat, 0.2 grams of carbohydrates, 0.1 grams of sugars, 0.2 grams of fiber, 21.6 grams of proteins, and 2.08 grams of salt. The nutriscore is listed as d, and the nova classification is 3.

The subject is referenced by 2,835 other encyclopedia articles. A PubMed query for "trout" yields a count of 23424.

Synthesized by Vinony from 17 facts across 4 sources: Wikidata, PubMed, Openfoodfacts, Vinony graph. Generated from structured data (not the Wikipedia text) and checked against those facts — may still contain errors.

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 86 products

dNutri-Score

3NOVA · Processed food

Energy: 154 kcal
Fat: 7.3 g
— of which saturates: 1.4 g
Carbohydrates: 0.2 g
— of which sugars: 0.1 g
Fibre: 0.2 g
Protein: 21.6 g
Salt: 2.08 g

Browse on Open Food Facts →

via Open Food Facts · ODbL

Research

23,424 papers

Molecular Systematics of Redband Trout from Genome-Wide DNA Sequencing Substantiates the Description of a New Taxon (Salmonidae: Oncorhynchus mykiss calisulat) from the McCloud River.Zootaxa · 2023Campbell MA, Habibi E, Auringer G et al.DOI: 10.11646/zootaxa.5254.1.1
Age and longevity in fish, with consideration of the ferox trout.ReviewExperimental gerontology · 2001Mangel M, Abrahams MVDOI: 10.1016/s0531-5565(00)00240-0
Atlantic salmon and sea trout display synchronised smolt migration relative to linked environmental cues.Scientific reports · 2020Harvey AC, Glover KA, Wennevik V et al.DOI: 10.1038/s41598-020-60588-0
Sea trout (Salmo trutta) straying rate decreases as distance from river mouth increases.Journal of fish biology · 2022Chat J, Lamarins A, Lepais ODOI: 10.1111/jfb.15152
Behavioural traits of rainbow trout and brown trout may help explain their differing invasion success and impacts.Scientific reports · 2022McGlade CLO, Dickey JWE, Kennedy R et al.DOI: 10.1038/s41598-022-05484-5
Immune profiling of rainbow trout (Oncorhynchus mykiss) exposed to Lactococcus garvieae: Evidence in asymptomatic versus symptomatic or vaccinated fish.Journal of fish diseases · 2023Khalil SMI, Bulfon C, Galeotti M et al.DOI: 10.1111/jfd.13782
Estimation of genetic diversity of the exotic Indian trout populations by using microsatellite markers.Journal of genetics · 2024Devaa W, Panneerselvam V, Uthandakalaipandian R
Cortisol-Induced Chromatin Remodeling and Gene Expression in Skeletal Muscle of Rainbow Trout: Integrative ATAC-Seq and RNA-Seq Analysis.International journal of molecular sciences · 2025Zuloaga R, Garrido C, Ahumada-Langer L et al.DOI: 10.3390/ijms26136079

via PubMed

~21 min read

Encyclopedic overview

17 sections

Contents

Species
Fish from other families
Anatomy
Habitat
Diet
Trout as food
Nutritional value
Trout fishing
River fishing
Ice fishing
Trout fishing records
Baits
Declines in native trout populations
See also
References
Further reading
External links

thumb|Brown trout

Trout (: trout) is a generic common name for numerous species of carnivorous freshwater fishes belonging to the genera Oncorhynchus, Salmo, and Salvelinus, all of which are members of the subfamily Salmoninae in the family Salmonidae. The word trout is also used for some similar-shaped but non-salmonid fish, such as the spotted seatrout/speckled trout (Cynoscion nebulosus, which is actually a croaker).

Excerpted from Wikipedia’s “trout” article, available under the CC BY-SA 4.0 licence.