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Untir-untir

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Untir-untir or kue tambang is a traditional Indonesian deep-fried twisted doughnut—that fried in peanut oil. This dish has a shiny and golden look with crispy taste, almost similar to mahua in Chinese cuisine and lubid-lubid in Filipino cuisine. In Javanese untir-untir means "twisted", while in Indonesian kue tambang means "rope cake"; both refer to its twisted rope-like shape. This doughnut popular in Javanese community in Java, but today it can found nationwide. Sesame seeds can be added in the untir-untir.

Wikidata facts

Subclass of
food
Country
Indonesia
Image
Mafaimage2.jpg
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via Wikidata · CC0

~1 min read

Encyclopedic overview

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Untir-untir or kue tambang is a traditional Indonesian deep-fried twisted doughnut—that fried in peanut oil. This dish has a shiny and golden look with crispy taste, almost similar to mahua in Chinese cuisine and lubid-lubid in Filipino cuisine. In Javanese untir-untir means "twisted", while in Indonesian kue tambang means "rope cake"; both refer to its twisted rope-like shape. This doughnut popular in Javanese community in Java, but today it can found nationwide. Sesame seeds can be added in the untir-untir.

==See also== Cakwe Shakoy Chinese Indonesian cuisine Javanese cuisine Kue List of Indonesian dishes List of Indonesian snacks

Excerpted from Wikipedia’s “Untir-untir” article, available under the CC BY-SA 4.0 licence.

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