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EntityQ1501257· pop 22· linked from 64 articles

vegetable juice

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juice contained in or squeezed from vegetables

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 9 products

bNutri-Score
1NOVA · Unprocessed / minimally processed
Energy
32 kcal
Fat
0 g
— of which saturates
0 g
Carbohydrates
8.1 g
— of which sugars
6.8 g
Fibre
0.7 g
Protein
0.9 g
Salt
35.23 g
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via Open Food Facts · ODbL