File:Cognac_glass.jpg · Wikimedia Commons · See Wikimedia Commons
brandy
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Brandy is a strong alcoholic drink made by distilling wine, typically containing 35–60% alcohol and often enjoyed after dinner. Some brandies are aged in wooden casks to develop flavor, while others use caramel coloring or a combination of both methods, with the most famous varieties coming from southwestern France.
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Key facts
- Drink.name
- Brandy
- Drink.image
- Cognac glass.jpg
- Drink.caption
- Cognac brandy in a typical snifter
- Drink.type
- Distilled beverage
- Drink.abv
- 35–60%
- Drink.proof
- 70°–120°
- Drink.origin
- France
- Drink.introduced
- 15th century
- Drink.ingredients
- wine
- Drink.variants
- pomace brandy, fruit brandy
- Drink.related
- Armagnac, Cognac
via Wikipedia infobox
Wikidata facts
Show 8 more facts
- Commons category
- Brandy
- topic's main category
- Category:Brandies
- color
- amber
- alcohol by volume
- 60
- object named as
- brande
- has characteristic
- fermentation
- different from
- brännvin
- on focus list of Wikimedia project
- Wikipedia:Vital articles/Level/4
via Wikidata · CC0
Article · Italiano
Brandy (/ˈbrɛndi/; anche brandi) è il nome generico dell'acquavite ricavata dalla distillazione del vino, dopo un periodo di invecchiamento in botte; questa denominazione è universalmente impiegata. In alcune zone l'acquavite di vino riceve una denominazione d'origine legata al territorio di produzione (Armagnac, Cognac). Il brandy si può produrre in qualunque Paese dove viene coltivata l'uva.
Abstract from DBpedia / Wikipedia · CC BY-SA
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