Cantonese cuisine
Sign in to saveAlso known as Yue cuisine, Guangdong cuisine, Cantonese food
branch of Chinese traditional cuisine native to Guangdong
Key facts
- Traditional chinese
- 廣東菜
- Simplified chinese
- 广东菜
- Jyutping
- Gwong2 dung1 coi3
- Cantonese yale
- Gwóng dūng choi
- Hanyu pinyin
- Guǎngdōngcài
- Bopomofo
- ㄍㄨㄤˇ ㄉㄨㄥ ㄘㄞˋ
- Wade giles
- Kuang -tung -ts'ai
- Tongyong pinyin
- Guǎngdong-cài
- Ipa
- [kwa ̀ ŋ.tʊ ́ ŋ.tsʰa ̂ ɪ]
- Yale romanization
- Gwóng dūng choi
via Wikipedia infobox
Wikidata facts
- Instance of
- Chinese regional cuisine
- Country
- China
- Located in
- Macau
- Image
- HKloumei.jpg
Show 5 more facts
- topic's main category
- Category:Cantonese cuisine
- topic has template
- Template:Cantonese cuisine
- ethnic group
- Cantonese people
- culture
- Cantonese culture
- Commons category
- Cantonese cuisine
Sources (2)
via Wikidata · CC0
~19 min read
Encyclopedic overview
Yue cuisine Traditional Chinese粵菜 Simplified Chinese粤菜
JyutpingJyut6 coi3 Cantonese YaleYuht choi
Excerpted from Wikipedia’s “Cantonese cuisine” article, available under the CC BY-SA 4.0 licence.