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File:Celery_1.jpg · Wikimedia Commons · See Wikimedia Commons

EntityQ23012379· pop 42· linked from 1,489 articles

Also known as leaf celery, Chinese celery

Celery ('''Apium graveolens Dulce Group or Apium graveolens var. dulce') is a cultivated plant belonging to the species Apium graveolens'' in the family Apiaceae that has been used as a vegetable since ancient times.

Key facts

Cultivar.name
Celery
Cultivar.image
Celery 1.jpg
Cultivar.image_caption
Celery for sale
Cultivar.genus
Apium
Cultivar.species
Apium graveolens
Cultivar.group
Dulce Group

via Wikipedia infobox

Nutrition · Open Food Facts

Typical values per 100 g · averaged across 6 products

aNutri-Score
1NOVA · Unprocessed / minimally processed
Energy
18 kcal
Fat
0 g
— of which saturates
0 g
Carbohydrates
2.7 g
— of which sugars
1.8 g
Fibre
1.8 g
Protein
0.9 g
Salt
0.21 g
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via Open Food Facts · ODbL

Wikidata facts

Subclass of
herb
Image
Céleri.jpg
Show 2 more facts
natural product of taxon
Apium graveolens
food energy
16
Sources (5)

via Wikidata · CC0

Gallery (13)