چانپون
Sign in to saveAlso known as chanpon
, also known as Chanpon, is a noodle dish that is a regional cuisine of Nagasaki, Japan. There are different versions in Japan, Korea and China. The dish was inspired by Chinese cuisine.
Key facts
- Food.name
- Champon
- Food.image
- Shikairo Nagasaki Japan05s.jpg
- Food.image_size
- 300
- Food.caption
- Original Shikairō Champon
- Food.type
- Noodle soup
- Food.place_of_origin
- China (original)Japan (introduced)
- Food.creator
- Chinese restaurant in Nagasaki
- Food.associated_cuisine
- Japanese Chinese cuisine
- Food.region
- Nagasaki
- Food.main_ingredient
- ramen noodles, fried pork, seafood, and vegetables
via Wikipedia infobox
Wikidata facts
- Instance of
- dish
- Subclass of
- Japanese noodles
- Part of
- Japanese Chinese cuisine
- Has part
- pork
- Country of origin
- Japan
- Image
- Shikairo Nagasaki Japan05s.jpg
Show 1 more fact
- Commons category
- Champon
Sources (1)
via Wikidata · CC0