dorayaki
thumb|240px|Cross-section of a dorayaki containing azuki bean paste Dorayaki (, , ) is a type of Japanese confection. It consists of two small pancake-like patties made from castella wrapped around a filling of sweet azuki bean paste.
Key facts
- Food.name
- Dorayaki
- Food.image
- Dorayaki_001 (3).jpg
- Food.image_size
- 300px
- Food.alternate_name
- Mikasa
- Food.country
- Japan
- Food.type
- Wagashi pancake
- Food.main_ingredient
- Castella, azuki bean paste
- Food.variations
- Pudding dorayaki, fruit dorayaki, parfait dorayaki
- Food.no_recipes
- true
via Wikipedia infobox
Article
5 sectionsContents
- Description and history
- Regional variation
- In popular culture
- See also
- References
thumb|240px|Cross-section of a dorayaki containing azuki bean paste Dorayaki (, , ) is a type of Japanese confection. It consists of two small pancake-like patties made from castella wrapped around a filling of sweet azuki bean paste.
==Description and history== The original dorayaki consisted of only one layer. Its current shape was invented in 1914 by Usagiya in the Ueno district of Tokyo.