EntityQ3301501· pop 6· linked from 175 articlesfiléSign in to savespicy herb made from the dried and ground leaves of the North American sassafras treeConnectionsPaul PrudhommeEntityriceEntityAllium sativumEntityInternational Standard Book NumberEntitygingerEntityspiceEntityblack pepperEntitypomegranateEntitysoupEntityCoriandrum sativumEntitycloveEntityCurcuma longaEntitySesamum indicumEntitychili pepperEntityFoeniculum vulgareEntityMenthaEntitybasilEntityparsleyEntitycinnamonEntityTamarindus indicaEntityCategoriesChoctaw cultureCuisine of LouisianaEdible thickening agentsFood powdersHerbsNative American cuisineNative American cuisine of the Southeastern WoodlandsOkra dishes