hutspot

thumb|Hutspot with karbonade (pork chop) thumb|Flanders|Flemish [[hutsepot]]

Key facts

Food.name: Hutspot
Food.image: Hutspot in pan.JPG
Food.image_size: 250px
Food.country: The Netherlands
Food.main_ingredient: Potatoes, carrots, onions

via Wikipedia infobox

Wikidata facts

Country of origin: Netherlands
Material used: Onion
Image: Hutspot in pan.JPG

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Commons category: Hutspot
Commons gallery: Hutspot
native label: hutspot

Sources (1)

wikidata.org

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Encyclopedic overview

3 sections

Contents

History of the dish
Similar foods
References

thumb|Hutspot with karbonade (pork chop) thumb|Flanders|Flemish [[hutsepot]]

Hutspot (), hochepot (French), or hotchpotch (English), is a dish of boiled and mashed potatoes, carrots, and onions with a long history in traditional Dutch cuisine. Hutspot is also found in the Indonesian cuisine due to their colonial ties.

Excerpted from Wikipedia’s “hutspot” article, available under the CC BY-SA 4.0 licence.

Gallery (2)

Available in 17 languages

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