Liptauer
Sign in to saveLiptauer is a spicy cheese spread from Slovak, Austrian and Hungarian cuisine. Liptauer is made with sheep milk cheese, goat cheese, quark, or cottage cheese.
Key facts
- Food.name
- Liptauer
- Food.image
- Liptauer.jpg
- Food.image_size
- 250px
- Food.type
- Cheese spread
- Food.main_ingredient
- Cheeses such as sheep milk, goat milk, quark or cottage
via Wikipedia infobox
Article
5 sectionsContents
- Etymology
- Overview
- Consumption
- See also
- References
Liptauer is a spicy cheese spread from Slovak, Austrian and Hungarian cuisine. Liptauer is made with sheep milk cheese, goat cheese, quark, or cottage cheese.
==Etymology== The name is derived from the German name Liptau or Liptó for the former county Liptov in northern Slovakia.