File:MeatloafWithSauce.jpg · Wikimedia Commons · See Wikimedia Commons
meatloaf
Sign in to savethumb|American meatloaf with tomato ketchup
Wikidata facts
- Subclass of
- roast
- Named after
- bread
- Country
- Germany
- Country of origin
- Czech Republic
- Material used
- meat
- Image
- MeatloafWithSauce.jpg
Show 2 more facts
- Commons category
- Meatloaves
- exact match
- wordnet-rdf.princeton.edu/wn30/07871810-n
Sources (2)
via Wikidata · CC0
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Encyclopedic overview
14 sectionsContents
- History
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- Jewish cuisine
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thumb|American meatloaf with tomato ketchup
Meatloaf is a dish of ground meat combined with other ingredients, formed into the shape of a loaf, then baked or smoked. It may be hand-formed on a baking tray or pan-formed in a loaf pan. It is usually made with ground beef, although ground lamb, pork, veal, venison, poultry, and seafood are also used, sometimes in combination. Vegetarian adaptations of meatloaf may use imitation meat or pulses.
Excerpted from Wikipedia’s “meatloaf” article, available under the CC BY-SA 4.0 licence.