ปัสติตส์
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A pastizz (: pastizzi) is a traditional savoury pastry from Malta. Pastizzi usually have a filling either of ricotta (pastizzi tal-irkotta or pastizzi tal-ħaxu in Maltese) or curried peas ( in Maltese). Pastizzi are a popular and well-known traditional Maltese food. It should not be confused with the Italian pastizz, better known as ''u' pastizz 'rtunnar''.
Key facts
- Food.name
- Pastizz
- Food.image
- Malta Pastizzi.JPG
- Food.caption
- Two varieties of Maltese pastizzi
- Food.country
- Malta
- Food.type
- Savoury pastry
- Food.main_ingredient
- Filo-like pastry, ricotta or mushy peas
via Wikipedia infobox
Wikidata facts
Show 3 more facts
- Commons category
- Pastizz
- native label
- Pastizzi
- cuisine
- Maltese cuisine
Sources (2)
via Wikidata · CC0