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piperine

Structure via PubChem · Public domain (PubChem)

EntityQ414501· pop 33· linked from 398 articles

Also known as 1-[(2E,4E)-5-(1,3-benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]piperidine, 1-piperoylpiperidine, 1-[(2E,4E)-5-(1,3-benzodioxol-5-yl)-2,4-pentadienoyl]piperidine, (E,E)-1-piperoylpiperidine, N-[(E,E)-Piperoyl]piperidine, 1-[5-(1,3-Benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]piperidine

Piperine is an alkaloid extracted from the plant, Piper nigrum. Responsible for the pungency of black pepper, it is used in food flavorings as a spice, in fragrances, as an insecticide, and as an animal pest repellent.

Key facts

Pepper.scoville
150,000

via Wikipedia infobox

Chemical data

Formula
C17H19NO3
Molecular weight
285.34 g/mol
IUPAC name
(2E,4E)-5-(1,3-benzodioxol-5-yl)-1-piperidin-1-ylpenta-2,4-dien-1-one
SMILES
C1CCN(CC1)C(=O)/C=C/C=C/C2=CC3=C(C=C2)OCO3
InChIKey
MXXWOMGUGJBKIW-YPCIICBESA-N
XLogP
3.5
Polar surface area
38.8 Ų
H-bond donors
0
H-bond acceptors
3
Formal charge
0

via PubChem

~4 min read

Encyclopedic overview

9 sections
Contents
  • Preparation
  • Extraction
  • Chemical synthesis
  • Biosynthesis
  • Reactions
  • History
  • Uses
  • See also
  • References

Piperine is an alkaloid extracted from the plant, Piper nigrum. Responsible for the pungency of black pepper, it is used in food flavorings as a spice, in fragrances, as an insecticide, and as an animal pest repellent.

Along with its isomer chavicine, piperine from black pepper and long pepper has pungency effects via activation of TRPV1.

Excerpted from Wikipedia’s “piperine” article, available under the CC BY-SA 4.0 licence.