Pljeskavica (, , Romanian: plescavița) is a Serbian grilled dish consisting of a mixture of spiced minced pork, beef and lamb meat. It is one of the national dishes of Serbia as well as being popular in the neighbouring countries, such as Bosnia and Herzegovina, Croatia, and Montenegro. Pljeskavica is also popular street food in countries of the Central and Eastern Europe, including Romania, Hungary, Bulgaria, North Macedonia, and Slovenia.
via Wikipedia infobox
Pljeskavica (, , Romanian: plescavița) is a Serbian grilled dish consisting of a mixture of spiced minced pork, beef and lamb meat. It is one of the national dishes of Serbia as well as being popular in the neighbouring countries, such as Bosnia and Herzegovina, Croatia, and Montenegro. Pljeskavica is also popular street food in countries of the Central and Eastern Europe, including Romania, Hungary, Bulgaria, North Macedonia, and Slovenia.
Pljeskavica is a main course served with onions, kajmak (milk cream), beans, sometimes ajvar (relish), and urnebes (spicy cheese salad), either on the plate with side dishes, or with lepinja (flatbread, as a type of hamburger).
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).