
ramekin
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A ramekin (, ; also spelled ramequin) is a small dish used for culinary purposes.
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- Ramekins
- different from
- coquille
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A ramekin (, ; also spelled ramequin) is a small dish used for culinary purposes.
==Name== The term is derived from the French ', a cheese- or meat-based dish baked in a small mould. The French term is in turn derived from early modern Dutch ', which translated to 'toast' or 'roasted minced meat', itself apparently from ram 'battering ram' + -kin 'diminutive', but it is unclear why.
Excerpted from Wikipedia’s “ramekin” article, available under the CC BY-SA 4.0 licence.