File:Raspberry_-_halved_(Rubus_idaeus).jpg · Wikimedia Commons · See Wikimedia Commons
AI overview
The raspberry is an edible fruit produced by several plant species in the genus Rubus, which belongs to the rose family. These plants are perennial with woody stems, and the name "raspberry" refers both to the fruit itself and to the plants that produce it.
AI-generated from the Wikipedia summary — may contain errors.
Nutrition · Open Food Facts
Typical values per 100 g · averaged across 5 products
aNutri-Score
1NOVA · Unprocessed / minimally processed
Browse on Open Food Facts →
via Open Food Facts · ODbL
Wikidata facts
- Image
- Framboise Margy 3.jpg
Show 4 more facts
- Commons category
- Raspberries
- Commons gallery
- Raspberry
- water footprint
- 413
- food energy
- 52
Sources (3)
via Wikidata · CC0
Gallery (20)
Available in 76 languages
- Español
- Français
- 中文
- 日本語
- Русский
- Português
- Italiano
- العربية
- हिन्दी
- Afrikaans
- Aragonese
- Armenian
- Atikamekw
- Azerbaijani
- Bahasa Indonesia
- Bangla
- Basque
- bat_smg
Show 57 more
- Bosnian
- Breton
- Central Kurdish
- Cherokee
- Czech
- Danish
- Egyptian Arabic
- Esperanto
- Fijian
- Filipino
- Haitian Creole
- Hebrew
- Icelandic
- Ido
- Irish
- Javanese
- Kannada
- Kazakh
- Komi
- Lao
- Latvian
- Lithuanian
- Macedonian
- Malagasy
- Malay
- Maltese
- Marathi
- Navajo
- Nederlands
- Newari
- Occitan
- Ossetic
- Polski
- Saterland Frisian
- Scottish Gaelic
- Serbian
- simple
- Sindhi
- Slovak
- Swahili
- Tahitian
- Tamil
- Telugu
- Tiếng Việt
- Türkçe
- Ukrainian
- Urdu
- Uyghur
- Uzbek
- Venetian
- Welsh
- Western Panjabi
- zh_yue
- Zulu
- فارسی
- ไทย
- 한국어
via Wikidata sitelinks · CC0
Connections
Reference Daily Intake
Entity
United States
Country
Russia
Country
Mexico
Country
Poland
Country
Serbia
Country
United Nations
Entity
Oregon
Entity
Washington
Entity
Vermont
Entity
sugar
Entity
protein
Entity
zinc
Entity
phosphorus
Entity
International Standard Book Number
Entity
manganese
Entity
species
Entity
carbohydrate
Entity
vitamin
Entity
genus
Entity