
thumb|upright|A jar of commercially produced shichimi
via Wikipedia infobox
thumb|upright|A jar of commercially produced shichimi
, also known as or simply shichimi, is a common Japanese spice mixture containing seven ingredients. Tōgarashi is the Japanese name for Capsicum annuum peppers, and it is this ingredient that makes shichimi spicy.
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).