taiyaki
Sign in to saveis a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of , which it is named after. The most common filling is anko. Some shops even sell with , gyoza filling, or a sausage inside. Smaller, differently shaped versions called are also available and often sold in bags of five, ten, or more.
Key facts
- Food.image
- Taiyaki 003.jpg
- Food.image_size
- 300px
- Food.image_alt
- Two fish-shaped, somewhat flat pastries called taiyaki
- Food.caption
- Two
- Food.region
- Honshu
- Food.course
- Snack
- Food.main_ingredient
- Batter, sweetened adzuki beans
- Food.cookbook
- Taiyaki
- Food.commons
- Taiyaki
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is a Japanese fish-shaped cake, commonly sold as street food. It imitates the shape of , which it is named after. The most common filling is anko. Some shops even sell with , gyoza filling, or a sausage inside. Smaller, differently shaped versions called are also available and often sold in bags of five, ten, or more.
is similar to , which is a thick round cake, also filled with sweet adzuki bean paste or custard.