Also known as AGEs, advanced glycation end-products, Glycation End Products, Advanced, Dietary advanced glycation end products (dAGEs), glycotoxin
proteins or lipids that become glycated as a result of exposure to sugars
via Wikidata · CC0
糖化終產物（英語：Advanced glycation end products）是糖與蛋白質相互聚合、經過一系列的反應後產生的不可還原之物質。它也會改變及影響蛋白質的正常功能，與其他蛋白質連成大分子，降低蛋白質被代謝的機會；AGE也會使DNA產生移位現象，造成DNA損傷，影響DNA正常功能。
Abstract from DBpedia / Wikipedia · CC BY-SA
via Wikidata sitelinks · CC0
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).