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EntityQ451683· pop 8· linked from 251 articles

is a Japanese herbal tea made from fermented leaves of Hydrangea macrophylla var. thunbergii. The name derives from the characters for and .

Wikidata facts

Subclass of
herbal tea
Country of origin
Japan
Image
Amacha.jpg
Sources (1)

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Article · Português

Amacha (甘茶, literalmente 甘いamai="doce", "saboroso" e 茶 cha="chá", também transcrito como あまちゃ) é uma tisana japonesa confeccionada com as folhas fermentadas, e posteriormente secas, da hortênsia Hydrangea macrophylla var. thunbergii.

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