Also known as common barberry, European barberry, barberry
小檗科小檗属植物
Berberis vulgaris, commonly known as barberry, is a shrub species that has been used historically for food, medicine, and dyes. It matters because it produces berries rich in beneficial compounds and has played a significant role in traditional medicine practices across various cultures.
AI-generated from the Wikipedia summary — may contain errors.
barberry
Berberis vulgaris
SPECIES
Chile Central
via GBIF · IUCN · Kew POWO
刺檗(学名:Berberis vulgaris)是小檗科小檗属的植物。原产于欧洲中部和南部、北非和西亚等地区,落叶灌木,高达4米。叶长圆状匙形或倒卵形,长2-5厘米,宽1-2厘米。 果实可以食用,富含维生素C,但味道很酸,而且因刺多不易收获,所以在多数地区都未作为食物供人食用。通常是做成食品添加剂、果酱或果干。在伊朗有较大归模的种植,当地也常使用刺檗果干入菜,波斯语将这种果干称作Zereshk (زرشک)。伊朗也是刺檗果干的最大产地。 刺檗在新西兰广泛种植用作篱笆。由于刺檗是导致秆銹病的真菌宿主,加拿大以及美国一些地区(康涅狄格州、马萨诸塞州、密歇根州、新罕布什尔州)禁止种植刺檗。
Abstract from DBpedia / Wikipedia · CC BY-SA
via Wikidata · CC0
via Wikidata sitelinks · CC0
Discovered by embedding cosine similarity (sentence-transformers MiniLM, 384-dim).