File:Boilingkettle.jpg · Wikimedia Commons · See Wikimedia Commons
끓는점
Also known as boiling temperature, b.p.
물질이 액체에서 증기로 변하는 온도
AI overview
A boiling point is the temperature at which a liquid turns into a gas or vapor. It matters because knowing when this happens helps us understand how substances behave, control cooking and industrial processes, and predict how materials will perform under different conditions.
AI-generated from the Wikipedia summary — may contain errors.
Wikidata facts
- Image
- Kochendes wasser02.jpg
via Wikidata · CC0