
達克瓦茲蛋糕
Sign in to saveA '''''''''' () is a dessert cake made with layers of almond and hazelnut meringue and whipped cream or buttercream. It is usually served chilled and accompanied by fruit.
In the Vinony graph
Vinony's link graph records 298 inbound references to 達克瓦茲蛋糕, and connects out to king cake, qurabiya and Stollen.
It is catalogued under topics including Almond cakes, French cakes and Hazelnut dishes.
Vinony links it to 19 Wikipedia language editions.
Key facts
- Food.name
- Dacquoise
- Food.image
- File:Eggnog mousse cake with almond dacquoise.jpg
- Food.caption
- Eggnog mousse cake with almond ''''
- Food.country
- France
- Food.course
- Dessert
- Food.type
- Cake
- Food.served
- Chilled
- Food.main_ingredient
- Meringue (almonds and hazelnuts), whipped cream or buttercream, biscuit
- Food.name_lang
- fr
- Food.name_italics
- true
via Wikipedia infobox
Article · 中文
達克瓦茲蛋糕(英語:Dacquoise,法语发音:[dakwɑz])是一種由扁桃(在臺灣稱為杏仁)、榛子(在臺灣稱為榛果)和新鮮奶油(或黄油)製成的泡沫蛋糕。
Abstract from DBpedia / Wikipedia · CC BY-SA
Connections
king cake
Entity
qurabiya
Entity
Stollen
Entity
France
Country
French
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chocolate
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International Standard Book Number
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Halloween
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Prunus amygdalus
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cake
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halva
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dessert
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baklava
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tiramisu
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Dax
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biscuit
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marzipan
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Julia Child
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pancake
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French cuisine
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